We are Gregg and Eriko! We live in Japan. We’re here to teach you all about Japanese life and the fun stuff there is to see here.
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All in Food
We celebrated our anniversary with some fancy treats from the konbini.
We explore Daily Yamazaki, one of the less-heralded Japanese convenience stores.
A line of fancy hazelnut chocolate wafer snacks, Loacker is the cream of the supermarket crop.
We tried three kinds of Famichiki, the famous Family Mart fried chicken!
We tried the newest offerings from McDonald’s, including a savory pie, soy sauce burger, and Milky shake.
We tried Maple Kit Kats and reviewed them for science.
We tried three kinds of sushi hand rolls from Lawson, plus a new kind of Black Thunder!
Japan has some unique chip flavors. Let’s taste test two of them.
Meet Karaage-kun, juicy chicken bites from Lawson Station.
A new cereal combining two things that do not go together, Kellogg’s Popcorn Granola, caramel flavor.
We try a Mont Blanc pancake sandwich, a matcha flavored mochi chocolate, and the new hazelnut Black Thunder, along with a cafe latte.
Potato chips dipped in chocolate may not be a common snack everywhere, but they should be.
Gregg is injured, so Eriko is writing this week’s post! She tried mille-feuille and a strange chocolate drink from 7-11!
Introducing Tongari Corn, crunchy snacks from Japan similar to Bugles. We taste and review these delicious treats.
Burger King Japan introduced a one-pound spicy burger, and I tried it. The burger won.
White Day, one month after Valentine’s Day, is when boys give treats to girls. Let’s see what we got!
